Monday, January 23, 2017

New Year Party

A good evening, with a good turnout, and excellent selection of food brought along by a great number of society members.

The wines

Sparkling
1. New Zealand, Sauvignon Blanc. Split Rock 2014
2. French. Cremant de Limoux, Rose. Roche Lancour 2013

White
3. Peach Stone. Sicily. Grillo/Sauvignon Blanc
4. La Cabalie. French. Viognier blend

Red
5. Porta 6. Portuguese.
6. La Cabalie. French. Grenache Blend

Dessert
7. Lidl Tokay
8. Blandy's Duke of Clarence.